Sunday, January 15, 2012

Recipe: Fabulous Mini Pizzas with Goat Cheese!

These are so easy to make and ready in no time!

-pita breads (any number you want to eat, can be white or wheat)
-tomato sauce (any kind of pasta sauce will work)
-shredded cheese (gruyere, mozzarella, or Parmesan)
-cheese rounds (goat cheese medallions or slices of fresh mozzarella)

Turn the oven to a high setting. Layer the sauce, shredded cheese, then cheese rounds on top of the pitas. You can drizzle a bit of olive oil, sprinkle some chili pepper flakes, or add some fresh basil if you want as well. Pizzas are ready once all the cheese is melted.

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