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Monday, October 22, 2007

Tapas and Flamenco

XUNTA


Check out this great place where your tables are either barrels or picnic benches, fishing nets hang from the ceiling, and a stage stands next to the bar, where on weekends you can watch a live Flamenco show. Everything on the menu is fantastic. Start with a pitcher of Sangria or bottle of wine, and order about 5 things on the menu. Keep a copy of the menu and continue ordering small plates as you go--service is fast.

Try these:
-bacon wrapped dates
-flaming mushrooms in brandy
-grilled sardines
-octopus with paprika
-Manchego and quince
-string beans with garlic
-spicy potatoes
-corn bread with tomato
-grilled steak

Xunta Tapas Bar
174 First Avenue (bt 10 & 11 St)
(212)614-0620
www.xuntatapas.com

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